Description
TAD Ginger chutney is a spicy, tangy, and hot condiment, a mixture of ginger, coconut, jaggery, tamarind, fried gram, and red chili. It is rich in antioxidants, and vitamins A & C, resulting in many health benefits as it promotes healthy digestion, healthy skin, and improves immunity. This recipe is a specialty of Andhra Pradesh and is prepared in a mother’s kitchen with love and warmth. Distinguished by its superb aroma, Amazing Desi’s Ginger Chutney is a favourite accompaniment to any meal or snack and is ideal for breakfast.
Ingredients:
Ginger, Coconut, Fried gram, Tamarind, Salt, Jaggery, Red Chilli
Pro Tip:
- Tastes best when mixed with Curd.
- Add Tadka of your choice to bring in your own twist.
- Best paired with Idli, Vada, Dosa, Paddu, Rice, Paratha.
- Can also be enjoyed as a Dip for crackers.
How to Use:
- Add 1 tablespoon TAD Ginger Chutney
- Add 10ml – 15ml of Water OR Curd OR Ghee
- Mix well to achieve the desired consistency
Enjoy the delicious TAD Ginger Chutney with a meal of your Choice.













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